Job Description:

Upscale dining! No late hours!  This is for our new restaurant overlooking beautiful Tampa Bay, an upscale dining experience.

Full college scholarships available for FT or PT team members after just 6 months of service!

To learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.

ESSENTIAL POSITION FUNCTIONS:

 • Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.

 • Setup work stations according to established guidelines.

 • Prepare all food items in accordance with standardized recipes in a sanitary and timely manner.

 • Distributes prepared food to all areas of service accurately and consistent in preparation and presentation. Restocks items as needed throughout the shift.

 • Cleans and maintains station by practicing good safety, sanitation and organization skills.

 • Assist with the cleaning, sanitation and organization of the kitchen and equipment.

The above position description is not to be construed as a complete listing of the assignments and responsibilities assigned to any employee; nor are such assignments restricted to those precisely listed in the description. This position description may change from time to time as the needs of the organization changes.

ESSENTIAL QUALIFICATIONS:

Education:

 • High School Diploma or Equivalent

 • Florida SafeStaff certification required or ability to obtain certification within 90 days of date of hire.

 • Ability to read, write and speak the English language and understand and follow written and oral directions.

 • Ability to perform basic math skills.

Experience:

 • 3 or more year’s culinary experience in a high volume full service dining environment.

 • Full understanding of basic food preparation methods and cooking techniques in quantity food production.

 • Proficiency with computer programs including Microsoft Office and data type programs.

Requirements:

 • Ability to read, write and speak the English language and understand and follow written and oral directions.

 • Ability to perform basic math skills.

 • Basic knife handling skills.

 • Ability to learn computer programs as defined by Westminster Communities of Florida.

 • Willingness to provide a leadership role.

PHYSICAL & ENVIRONMENTAL REQUIREMENTS AND SENSORY & COMMUNICATIVE ACTIVITIES:

 • Finger Dexterity, Grasping, Reaching, Standing

 • Sitting, Lifting (up to 50 lbs), Bending, Walking

 • Hearing, Speaking, Seeing, Manual Dexterity

 • Tasting, Smelling

AN INDIVIDUAL IN THIS POSITION WILL BE EXPOSED TO:

 • Inside/Outside environmental conditions.

 • Blood borne Pathogens

 • Respiratory Pathogens

MUST BE ABLE TO COPE WITH MENTAL AND EMOTIONAL STRESS OF THIS POSITION.

Behaviors

Preferred

• Team Player: Works well as a member of a group


• Loyal: Shows firm and constant support to a cause


• Functional Expert: Considered a thought leader on a subject


• Enthusiastic: Shows intense and eager enjoyment and interest


• Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well


• Dedicated: Devoted to a task or purpose with loyalty or integrity

Motivations

Preferred

• Self-Starter: Inspired to perform without outside help


• Job Security: Inspired to perform well by the knowledge that your job is safe


• Goal Completion: Inspired to perform well by the completion of tasks


• Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals

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