Posted in General Business 29 days ago.
Type: Full-Time
Location: McLean, Virginia
Our flagship property, Hilton McLean , is looking to add a Food and Beverage Manager to join our team!
This well known, high profile property is located directly adjacent to Hilton's headquarters in the bustling area of Tyson's Corner in McLean, Virginia. Our beautiful 458 room property, boasts over 27,000 square feet of elegant meeting space and two food and beverage outlets.
Härth restaurant has become the centerpiece of the Hilton McLean Tysons Corner guest experience. Boasting a wood-burning oven and cozy fireside ambiance, härth welcomes diners 365 days a year. Inspired by local Virginia seasonal harvest, härth is a farm chic homestead of the community. At this suburban fireside hideaway you can enjoy regional chef inspired cuisine. Our hotel's outdoor organic garden and indoor Farmshelf garden provides a variety of herbs, fruits and vegetables - all incorporated into a menu that offers seasonal foods with a distinctive and creative flair. härth takes a modern, fresh approach to dining, serving Virginia-raised meats and a diverse cocktail, wine and beer list comprised of many iconic labels from around the region.
The ideal candidate for this role will be a driven, hands on, engaging leader with 2-3 years of Food and Beverage leadership experience. Hotel and union management experience is a plus!
The successful candidate will be awarded a total of $1,500 as a sign on bonus, to be paid in increments through their first 6 months.
For more information on the property, please visit:
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
What will I be doing?
As aFood & Beverage Manager, you would be responsible for directing and organizing activities of the Food & Beverage departments to maximize profits through outstanding customer service.
Specifically, you would be responsible for performing the following tasks to the highest standards:
• Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
• Implement effective controls of food, beverage, and labor costs.
• Ensure compliance with health, safety, sanitation, and alcohol awareness standards.
• Help ensure high standards of food and beverage quality, service, and marketing to maximize profits and ensureoutstanding customer service.
• Interview, train, supervise, counsel, schedule and evaluate staff.
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What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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