Reporting to the Food Solutions Production Manager or designee, this position is primarily responsible for all clean-up and washing duties within Food Solutions.
ESSENTIAL FUNCTIONS:
Washes dishes such as pots and pans, carriers, and other containers used in production on a daily basis
Maintains clean work station by ensuring floors are mopped and equipment is whipped down on a daily basis
Performs janitorial duties for the administrative offices, including but not limited to, emptying trash, dusting, and vacuuming
Performs various other duties as directed in support of Food Solutions International
QUALIFICATIONS:
SCHEDULE:
Availability to work Monday through Saturday and some holidays, 6:00 am to 8:30 pm
DESIRED ATTRIBUTES:
Self-directed
Motivated
Ability to work with management personnel and operations staff
PHYSICAL AVAILABILITY:
Able to lift 50 pounds on a regular basis
Able to stand or walk up to 8 hours/day on a regular basis
MENTAL AVAILBILITY:
Able to read and comprehend instructions written in the English language
ENVIRONMENTAL CONDITIONS:
Warm temperatures
Busy kitchen environment, large equipment (i.e. racks, forklifts and pallet jacks) moving around constantly
EDUCATION/ EXPERIENCE:
No minimum education required
PRE-EMPLOYMENT REQUIREMENTS:
Must pass pre-employment physical and drug-screening
Must have a valid TB Clearance within 5 years of start date with skin test
