ABOUT SEABOARD FOODS

At Seaboard Foods, we create the most sought-after pork. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Freshpork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to the pursuit of pork perfection, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. This ensures the well-being of our animals, the environment, our employees and the communities we call home.

JOB PURPOSE Animal caretakers are responsible for attending to and caring for pigs in our swine production facilities. On-the-job training is provided; related experience is not necessary.

RESPONSIBILITIES & TASKS

• Monitoring feed quality and water supply
• Monitoring barn environment and ventilation systems
• Treating and vaccinating sick animals as necessary
• Breeding sows (if placed on sow farm)
• Processing piglets (if placed on sow farm)
• Loading and unloading pigs as scheduled
• Maintaining farm cleanliness

CORE COMPETENCIES FOR SUCCESS IN ALL ROLES: instills trust, communicates effectively, action oriented, accepts accountability, and collaborates with others.

REQUIREMENTS

• No education or experience required.
• Basic math skills
• Flexible and able to work on assigned weekends (Saturday/Sunday)
• Bilingual in English and Spanish helpful, but not required
• Must be able to work in farm environment

Seaboard Foods is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, color, religion, national origin, age, gender, sexual orientation, disability, veteran status or any other status protected by law.