Job Description:

University Housing & Dining at the University of Iowa is seeking a Food Service Coordinator II for Black's Gold Grill to assist in supervising, hiring, assigning and coordinating the work activities of student employees and other staff as assigned. Will supervise operational set-up, a variety of food service duties/responsibilities, and maintain cleanliness of food service areas and equipment. Will also supervise admittance to food service areas and monitor cash register procedures and cash handling.



Schedule: Monday thru Friday 4:00PM - 12:30AM. Required to work occasional overtime for special events and to cover absences on weekends. During break times, work hours and location will vary based on need.


For more information, please contact Esther Kalonji at esther-kalonji@uiowa.edu



Location: Black's Gold Grill, located inside Petersen Residence Hall.



About the Division of Student Life:


The Division of Student Life is comprised of staff that embrace new ideas and thoughts, works together to keep our students safe, and provides them with life-changing experiences. The Division of Student Life includes 14 departments that span from Recreation Services to the office of Leadership, Service and Civic Engagement and everything in between. We believe in working together as one team to achieve our mission: fostering student success by creating and promoting inclusive educationally purposeful services and activities within and beyond the classroom. One of our division priorities is to advance UI's goals to recruit and retain U.S. racial/ethnic minority (URM) staff and students.



Minimum Eligibility Requirements:

• One year experience as a Food Service Coordinator I, or comparable experience in food distribution.

Desirable Qualifications:

• Experience developing and leading a team.
• Experience with hiring and training employees.
• Experience with scheduling and evaluating employees.
• Experience working with an inventory system such as CBORD, cost control, and preparation of basic financial reports.
• Experience with timekeeping and payroll processes and procedures.
• Experience in placing internal and external food orders.
• Experience opening and closing a work location.
• Experience working with computer software applications (i.e. Microsoft Office Word, Excel, and Outlook.)
• Experience working with a diverse workforce.
• Experience in a fast-paced retail and/or food service environment.
• Customer service experience.

Application Details:

• Applicants may upload a resume and cover letter and mark them as a "Relevant File" to the submission for consideration.

Job openings are posted for a minimum of 10 calendar days and may be removed from posting and filled any time after the original posting period has ended. Successful candidates will be subject to a criminal background check. Up to 5 professional references will be requested at a later step in the recruitment process. For questions, contact Esther Kalonji at esther-kalonji@uiowa.edu


Additional Information

• Classification Title: Food Service Coordinator II
• Appointment Type: Merit
• Schedule: Full-time

Compensation

• Pay Level: 06
• Starting Salary Minimum: 32635.20

Contact Information

• Organization: Student Life
• Contact Name: Esther Kalonji
• Contact Email: esther-kalonji@uiowa.edu

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