"We lead with safety andvalue people first. Always" The health and safety of our employees - and the food we make - is our top priority. We were an early adopter in instituting protection measures in our plants during the pandemic and continue to implementa number ofsafety precautions to protect our employees.
ARE YOU HUNGRY FOR WHAT'S NEXT? We are looking for team members who come to the table with a shared passion formaking food the world loves. As a part of our manufacturing group, you will be responsiblefor the safe operation and maintenance of various processing and packaging equipment throughout the facility.
Pay Rate:
$16.91 per hour
Shift differential
Additional $.50 per hour for hours worked on 2ndshift
Additional $1.00 per hour for hours worked on 3rdshift
Opportunity for a raise to $18.16 after becoming fully trained on a skill
Schedule:
This is a flexible, part-time position. Set your own schedule!
Plant operationis24 hours a day, 7 days per week
Volunteer for the hours you want to work one week in advance. If the company needs you for that time, you will be put on the schedule.
Shifts may be requested in 4-, 8-, or 12-hour increments.
Part-time team members are required to work a minimum of 32 hours per month in to maintain employment.
1stshift: 6:50 am to 3:20 pm
2ndshift: 2:50 pm to 11:20 pm
3rdshift: 10:50 pm to 7:20 pm
Part-time team members are not eligible for benefits.
Your seat at the tablewill include: (Main Responsibilities)
Followingall company safety policies and procedures to ensure a safe working environment
Following standard operating procedures to operate various pieces of high speed and/orhigh-techprocess and packaging equipment
Troubleshooting problems with machinery and partnering with maintenance staff to resolve issues
Calibratingprocessing and packaging systems daily to meet required specifications
Participatingin startup,changeover,and shutdown of operating equipment
Performingchangeovers and End of Run cleans including disassembly and reassembly of necessary equipment
Responsibilityfor executing all required HACCP/Quality processes and documentation
Diagnosingand troubleshootingproblems in equipment operation
Performingpreventative and breakdown maintenance
Removingand replacingmotors, starters, belts, bearings,chains,and other manufacturing parts
Operatingforklift equipment safely to move materials andproductsthroughout the plant
Your recipe for successmust include: (Minimum Qualifications)
Must be 18 years of age or older
Must have the ongoing right to work in the U.S. without sponsorship
High School Diploma or GED
Effective written and oral communication skills
Proficiency in basic computer skills
Must be able to perform physical requirements of position with or without reasonable accommodation
Must be able to lift, move, push, pull50lbs.as required by the position
Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing,pulling,and twisting over surfaces
Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms
Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment
Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beardnetand gloves,when required
Ability to work in hot, cold, noisy, dusty, wet environmental working conditions
Ability to work with allergens that might be present in a food environment
Willing to work around industrial high-speed moving machinery
Ability to work at a tobacco-free site, except for designated areas
Preferred Qualifications:
6 months of experience in a manufacturing environment
Demonstrated leadership ability
Reasons you will LOVE working here:
Full time employment opportunities
Learning and Development
What's Next Due to our automated system and software, please use an active email address when creating your login profile and screen your spam and junk mail, as our emails tend to be placed in those mailboxes. It is helpful to use General Mills as a search word in your email. Please note: You will be asked to complete as assessment after you complete your application. The entire process should take no more than 15 minutes of your time.
Begin by creating an account. We'll ask you to upload a resume/CV (cover letters are optional).
Depending on your role of interest, you may be asked to fill out an online questionnaire for a better understanding of your career background and accomplishments.
You will also be asked to complete an assessment during theapplyprocess.
Upon completion, watch for your email confirmation that your application has been successfully submitted.
If you do not receive a confirmation email, please log back into our careers website to review the status of your application and ensure successful submission.
COMPANY OVERVIEW
We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best - bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what's next.
