Job Description:

Surf & Sand Resort, Laguna Beach is proudly a part of JC Resorts, a proven leader in the management and operation of golf and resort properties since 1971. We are located directly on the beach in the heart of Laguna and have been part of the local history since 1948. We are looking for passionate individuals, empowered to create wow moments and lasting memories for every guest, every time. As a family owned business, we treat people like lifelong friends and believe in the personal touch.

In addition to working in the most beautiful oceanfront location in Laguna, we offer competitive and progressive benefits including complimentary meals.

Join our team of friendly, engaging, professionals who love the Hospitality Industry and want to share it with our guests.

The BANQUET COOK II is responsible to prepare food for Banquets, employee meals, and special functions while meeting hotel standards of production quality and quantity.

ESSENTIAL DUTIES, include but not limited to:

• To follow all specifications to properly and efficiently prepare and present all food items to be served, including accommodating special guest requests.


• To follow all specifications to properly and efficiently prepare all food items for Banquet Event Orders and employee meals.


• To follow all specifications to properly handle all product used in hotel cooking.


• To assist, as directed, to prepare food for banquet functions.


• To ensure that proper portions of all banquet items are served at each banquet function while maintaining hotel standards.


• To take daily inventory of all items in the walk-in and assist, as directed, to order stock.


• To utilize FIFO in banquet spaces to minimize waste and spoilage.


• To promptly notify supervisor of product spoilage.

JOB KNOWLEDGE & EDUCATIONAL LEVEL:  Able to understand basic English, and to follow simple verbal directions.  Must have basic knowledge of production and operations in all relevant kitchen areas.  Must be familiar with proper use and maintenance of relevant kitchen equipment and machinery.  Hotel experience preferred.

SKILLS AND APTITUDES:   Detail oriented.  Organized and efficient.  Learns quickly.  Safety-minded.  High quality standards for production and service.  Courteous and friendly manner.  Good team player.  Customer service focus.  Able to work productively with little supervision.  Trustworthy and reliable.

PHYSICAL DEMANDS:  Stands/walks short distances throughout shift.  Bends, stoops, reaches, pushes, pulls, and lifts to perform routine job tasks.  Frequently required to handle and move objects weighing up to 30 lbs. over short to moderate distances.  Must be able to work under pressure.

If you have a disability under the Americans with Disabilities Act or a similar law and you wish to discuss potential accommodation related to applying for employment at our company, please contact us at 855-318-8947 and/or email us at accessibility@jcresorts.com

 JC Resorts is an equal opportunity employer committed to hiring a diverse workforce and maintaining an inclusive culture.   All qualified applicants will receive consideration for employment without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

 Surf & Sand Resort is recognized as one of Condé Nast Traveler Readers' Choice Awards, Top Resorts in Southern California, one of Travel + Leisure’s World’s Best, is a member of Preferred Hotels and Resorts and has held the AAA Four Diamond rating for over 20 years.    

Surf & Sand Resort | 1555 South Coast Highway | Laguna Beach, CA 92651
www.surfandsandresort.com                               HR direct line: (949) 376-2764           

 

See job description

Apply Now