Posted in Management 30+ days ago.
Type: Full-Time
Location: Lexington, Kentucky
What You’ll Do:
The Kitchen Manager will be responsible for leading our back of house staff and guiding them to deliver quality food on time!
Communication of all scheduling, ordering, hiring and training
Must possess excellent multi-tasking prowess and have a fine attention to detail with cleanliness, food dating/labeling, portioning, food time/temperatures, and organization of both food & dry stock
Must be able to communicate efficiently and effectively on a daily basis with front and back of house staff as well as upper management
Must be willing to work weekends and evenings
Delegation, communication, and leadership are key to ensure each shift runs smoothly
Is in tune with Condado standards in daily & weekly kitchen labor
Build and curate a kitchen culture based on accountability and empathy
Compensation
$60,000.00 + Bonus
Why Should You Join Our Team?
Medical/Dental/Vision Insurance
401k With Company Match
Competitive Salary + Bonus Structure
Tremendous Growth Potential
What Condado is All About:
Our build-your-own-taco concept has been operating since 2014, with our first location in Columbus, Ohio. We’ve since added several more locations throughout the Midwest, with many more on the way!
With Culture at the forefront, we take pride in creating a workplace that honors the uniqueness of our people and the communities we serve -- a place where you are free to be yourself!
Salary: $30,000.00
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