This job listing has expired and the position may no longer be open for hire.

Line Cook at Havana Central LLC

Posted in Restaurant - Food Service 30+ days ago.

Type: Full-Time
Location: Garden City, New York





Job Description:

The Line Cook ensures the highest quality food is served at all times from our scratch kitchen. The Line Cook is responsible for: set up and stocking of station, prepping station items, cooking and presenting dishes according to Havana Central recipes, cleaning, sanitizing and maintaining equipment, utensils and tools.


  • One year experience as a Line Cook preferred

  • Ability to work positively in a fast-paced environment

  • Ability to work effectively within a team

  • Must be able to work quickly in a confined area and stand for extended periods of time

  • Basic English reading and communication skills

  • Strong attention to detail

  • Knowledge of weights, measurements, volume and cooking procedures

  • Ability to lift up to 50 lbs. as needed

  • Ability to work in elevated temperatures

  • Continuous use of hands and arms as well as bending, reaching and twisting

COVID-19 considerations: Employer complies with safety and health standards and regulations including guidelines for social distancing, sanitization, health screenings, and personal protection equipment (PPE) in our health and safety plan.

We are an equal opportunity employer. All  qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

To learn more about HC visit or website:https://www.havanacentral.com/

And visit our Facebook page: https://www.facebook.com/havanacentral/




Salary: $14.00


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