General Cook I - Belle Air Terrace (9-months, part-time) at Villanova University

Posted in Other 6 days ago.

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Location: Villanova, Pennsylvania

Job Description:

Villanova University

Posting Details

Posting Details (Default Section)
Posting Number: 20191967S

Position Title: General Cook I - Belle Air Terrace (9-months, part-time)

Position Type: Staff

Recruitment Type: Internal/External Applicants

Work Schedule: part-time/9-months

Avg Hours Week 27

Department: 412-Dining Services Operations

Position Summary:

The General Cook I performs a variety of task including, but not limited to food prep, grill cooking, cleaning and sanitation of kitchen area. This person is responsible for food safety and sanitation under guidelines set by Villanova Dining Services. This person works with chefs, managers and other staff to ensure the success of the department. This person will work with management and co-workers to instill and foster the value of the Villanova Mission Statement and the Dining Services Mission Statement. This person will focus on our Core Values : Safety and Sanitation, Friendly Courteous Service, Quality, Meticulous Attention to Detail, and Safety. All of our associates should improve our systems and overall operation.

Villanova is a Catholic university sponsored by the Augustinian order. Diversity and inclusion have been and will continue to be an integral component of Villanova University's mission. The University is an Equal Opportunity/Affirmative Action employer and seeks candidates who understand, respect and can contribute to the University's mission and values.

Duties and Responsibilities:

  • Work assigned stations such as Pasta, Stir Fry, Pizza, Grill etc.

  • Follow recipes and produce food items as assigned by chefs. Maintain proper food temperatures and appearance of food. Record and maintain food production records. Be responsible for gathering ingredients, utensils, pots, pans and food from walk-ins and freezers for preparation of product.

  • Clean and sanitize equipment including but not limited to hoods, ovens, grills, floors, walls, hot trucks, kettles, prep tables, broilers, char broilers and other cleaning task as assigned by chefs/ managers.

  • Work special functions such as St. Thomas, Homecoming, President's Party, Catering events etc. as assigned by chefs/managers.

  • Additional duties as assigned by chefs/managers that may include utility and pantry duties.

Minimum Qualifications:

  • High School Graduate or equivalent required.

  • Basic knowledge of food service safety and sanitation procedures.

  • Must have at least one year basis food service experience.

  • Basic reading and writing skills.

  • Practices excellent personal hygiene habits; follows and adheres to uniform standards daily.

  • Basic communication skills.

  • Ability to work with minimal supervision.

  • Ability to interact with people on a constant basis.

  • Basic knowledge of operating kitchen equipment and their functions.

  • Ability to set-up operates, break down and clean.

  • Ability to properly use knives, slicer, soft service machine and pizza ovens and other equipment as directed by chef/managers.

Preferred Qualifications:

  • Current Serve Safe Certification.

  • Tools, machinery and equipment used: Knives, oven, grill, fryer, slicer, broiler, rational oven, dish machine, floor cleaning machines such as wrangler.

Special Message to Applicants:

Schedule -

Monday 5pm - 11pm
Friday and Saturday 5pm - 12:30 am
Sunday 2pm - 10pm

During normal operations

Posting Date: 01/10/2019

Salary Posting Information:

$12.83 per hour

Salary Band: E

Job Classification: non-exempt

Supplemental Questions

Required fields are indicated with an asterisk (*).

  1. * How did you first hear of this employment opportunity?



    • LinkedIn

    • Chronicle Vitae

    • Academic Keys

    • Professional Affiliation/Trade Website

    • Diversity Association/Publication Website

    • Other Internet Advertisement

    • Advertisement in Local Newspaper

    • Advertisement in Academic or Professional Publication

    • Referred by a current or former employee

    • Referred by a friend or family member

    • Heard about it at a conference or career fair

    • Browsing the Villanova website

    • Other

  2. * If your answer to the above question is "Other", please specify the source below. If this question does not apply to you, enter N/A.

    (Open Ended Question)

Documents needed to complete your application:
Required Documents Optional Documents

  1. Cover Letter / Letter of Interest

  2. Resume / Curriculum Vitae