ame Server (Temporary) at Starwood Hotels and Resorts Worldwide Inc
Posted in Restaurant - Food Service 30+ days ago.
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Location: San Francisco, California
ame Server (Temporary)
Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully integrated owner, operator and franchisor of hotels and resorts with the following internationally renowned brands: St. Regis, The Luxury Collection, Sheraton, Westin, Four Points by Sheraton, W, Le Meriden, Aloft and Element SM. For more information, please visit www.starwoodhotels.com.
In a city of unique grace, style, and culture, our award winning Forbes Five Star rated luxury hotel embodies a new chapter of extraordinary hospitality in the most distinctive of urban settings. Boasting artful views of the cityscape and bathed in sunlight, our 260 guest rooms and 46 suites feature inviting hues, contemporary bathrooms and intuitive amenities. In the heart of the vibrant SOMA, The St. Regis San Francisco is a 40 story landmark that graces the corner of Third and Mission Streets adjoining the San Francisco Museum of Modern Art. Fusing a historic building with a 40-story premier tower and the Museum of the African Diaspora, we present a refined, modern interpretation of the St. Regis legacy that showcase The St. Regis San Francisco as both the height and style of San Francisco.
The ame restaurant is responsible for understanding how each department works to support one another. Each team member of the ame team works together to flawlessly exceed the expectations of each guest.
We are seeking a professional with an exceptional service attitude for the position of Server in the ame Restaurant. The Server will be responsible taking accurate orders and serving food and beverage items to our guest in a timely, refined, friendly, enthusiastic and professional manner. The Server will ensure station and table set-ups are complete prior to service and at the end of the shift. The Server also needs to be able to communicate and work closely with kitchen staff to ensure guest satisfaction.
The ideal candidate must have 1 to 2 years of related experience at a luxury hotel, high school degree or equivalent education. The candidate must possess excellent written and verbal communication skills, be computer savvy, must be organized and multilingual skills are preferred. The St. Regis San Francisco is part of Starwood Hotels and Resorts. We offer outstanding benefits and a competitive compensation package.